Valle Wine & Food Festival Benefits Farm Workers and Earthquake Victims

By Wendy Lemlin


   As anyone in the SoCal/Baja border foodie community knows, in recent years there have been a significant number of outstanding events in Baja California’s Valle de Guadalupe, Mexico’s smoking-hot wine region about 90 miles south of San Diego. But, the first annual Valle Wine & Food Festival, happening October 22, stands out as a must do, not only for the amazing quality of cross-border chef talent who will be participating —hosts Javier Plascencia and Nancy Silverton, and Michelin-starred Dominique Crenn, to name a few—but also because the event will be flavored with a welcome taste of altruism, i.e. the festival will benefit the area’s farm workers, as well as victims of the recent earthquakes in Mexico.

Nancy Silverton, Carolynn Carreno, Javier Plascencia

Nancy Silverton, Carolynn Carreno, Javier Plascencia

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