The food scene in downtown San Diego is eclectic, to say the least. From sports bars to fine dining, from hot and trendy to long-existing chains, there’s a wide range of flavors and preparations, appealing to tourists and locals alike. Sample a bit of everything at the annual Taste of Downtown, on Thursday, Oct. 2 from 5-9pm, when over 50 restaurants in the Gaslamp Quarter, East Village, Financial district and at The Headquarters at Seaport Village, set out to entice you with bites of their best stuff. Some of the participating eateries include: Comun Kitchen & Tavern, The Blind Burro, Florent, Meze Greek Fusion, Royal India, Whiskey Girl, Zanzibar Café, Dobson’s Bar and Restaurant, and Eddie’V’s Prime Seafood. Tickets are $30 in advance, $35 day of, and available DowntownSanDiego.org.